Kumouni Cuisine, another of the pahari cuisine

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Characteristic feature of the Kumouni cuisine is the sparing use of milk and milk based products. This is due to the geographical nature of the state as hill cows do not yield good quantity of milk.

Popular Dishes and Recipes

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Click on the dishes below for their reipes

1. Kandlaee ka saag
2. Swala
3. Palau
4. Urad Bhuda
5. Mandua Ki Roti
6. Kulath ki Dal

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Kumouni Cuisine part of World Cuisines. Copyright 2011-2012 All Rights Reserved. Concept by Mudra Media